'The ad industry is taking yet another look at the rules and regulations around how foods that are high in calories, sugars and sodium are advertised on TV and perhaps more importantly on non-broadcast media.'
Tags: retail trends , B2B , Foodtrends , the lempert report , thelempertreport , supermarketguru , phil lempert , consumer insight , university college london , Advertising Standards Authority , The Committees of Advertising Practice HFSS , Food and Drink Federation (FDF)
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