'INDAY-INDAY/Palitaw with Bukayo Recipe INDAY-INDAY/Palitaw with Bukayo ay isa sa pangmeryenda ng mga Ilonggo version sya ng isang Palitaw sa ibang lugar. Masarap at talagang tradisyunal itong recipe na ito, napakadali pang gawin. Kaya sa mga kabataan dyan na di pa natitikman itong ganitong meryenda, try nyo mga momshie baka magustuhan ng inyong mga anak. Ingredients: For the BUKAYO: 2 1/2 cups shredded young coconut meat 1 1/4 cups coconut water 1 3/4 cups brown sugar/muscovado pinch of salt For the DOUGH/GALAPONG: 2 1/2 cups glutinous rice flour 1 1/4 cups water extra water for boiling the dough/galapong extra glutinous rice flour for dusting Enjoy watching & happy cooking! If you like this video please give it a thumbs up, don’t forget to SUBSCRIBE and hit the BELL icon to get notified when we upload new videos. Would love to hear your comments & suggestions and don’t forget to like and share. Like our Facebook page: https://www.facebook.com/maglalawaykasasarap/ Subscribe our Youtube Channel: https://www.facebook.com/maglalawaykasasarap/ #IndayIndayPalitawWithBukayoRecipe #IndayIndayPalitawWithBukayo #HowToMakeIndayIndayPalitawWithBukayo #IndayIndayPalitawWithBukayoRecipeForBusiness'
Tags: how to , Recipe , How to cook , How to make , Business , Meryenda , palitaw , palitaw recipe , palitaw with bukayo , Inday Inday Recipe , inday inday , palitaw with bukayo recipe , bukayo recipe , how to make inday inday , bukayo , palitaw business
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