'Acorn Jelly Soup: Dotorimuk-bap (Korean Summer Vegan Food)'

12:09 Sep 2, 2022
'Today on Kwon’s Corner we’re making Korean recipes easy in English! Specifically, we’re making a acorn jelly soup recipe, or Dotorimuk-bap. This is my favorite Dotorimuk recipe. Also, this healthy Korean food for weight loss. Korean summer food recipes are all about ice cold refreshing summer food to beat the heat. This dish is also perfect for vegans, so if you want to learn how to make Korean vegan food, this should be your first stop. It’s simple, fast, and perfect for meal prepping so you can have it for a side dish or main course all week long.  Kwon’s Corner makes simple Korean food recipes every week based on viewer requests. Subscribe to learn how to make Korean recipes today.   Acorn Jelly Soup(도토리묵밥):  Radish Green onion Shitake mushroom Dashima Water Soy sauce Sugar Vinegar Salt Kimchi Acorn jelly Cucumber Carrot Lettuce Perilla leaves Hot pepper   -------------------Follow Me---------------- Reddit: https://www.reddit.com/r/KwonsCorner/ Instagram: http://www.instagram.com/kwonscorner Facebook: https://www.facebook.com/kwonscorner/ Twitter: https://twitter.com/kwonscorner  Twitch: https://www.twitch.tv/kwonscorner Website:  https://www.coffeecatskimchi.com/category/kwonscorner/ ---------------------- What I use ------------------- Knife: https://amzn.to/2H2LoNa DSLR: Canon 70D - https://amzn.to/2yZHMcP Phone Camera: Galaxy Note 8 - https://amzn.to/2MD8nyb Tripod: MeFOTO Classic Aluminum Roadtrip Travel Tripod -  https://amzn.to/2tVec2a Cellphone holder:  Gooseneck Clamp Universal Lazy Mount  - https://amzn.to/2Kz9Uod #Vegan #Recipes #Koreanfood' 

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