'SUBSCRIBE HERE: http://bit.ly/MyCupcakeAddiction Get the Cupcake Addiction Recipe Book HERE: http://bit.ly/1jnXiPW Make Easy Marshmallow Fondant at home, then learn how to store it and colour it for best results and longevity. STORAGE: Room temp - 2 weeks, In the fridge - up to 1 month, wrapped tightly in a double coat of plastic wrap or stored in a zip lock bag. This video is part of our FOUNDATIONS Series, showing some of the basics of fondant, baking tools and chocolate melting & colouring. Check out the full foundations playlist Here: http://bit.ly/1j2tiGt Connect with me on: Facebook: http://on.fb.me/1cOOpu6 Twitter: http://bit.ly/1chFsvF Instagram: http://bit.ly/134thON Pinterest: http://bit.ly/17awkC5 I\'d love to see pics of your cakes and cake pops on ANY of the above -- You all know how mine turn out -- now show me YOUR creations! Xx Elise'
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