'This dish is made by mixing boiled sweet potato noodles (=glass noodles), stir-fried vegetables, mushrooms, and meat in soy sauce. Because of its colorful but classy appearance, Japchae is one of the signature dishes of family gatherings. Let’s make the GOD Soonie’s “10 mins Japchae” #KFOOD #Japchae #Noodle [Cooking ingredients] Beef, Glass noodles, Spinach, Carrot, Zucchini, Bamboo shoot, Wood ear mushroom, Shiitake mushroom, Chives, Green onion, Onion, Cooking oil, Sesame oil, Perilla oil, Soy sauce, Sugar, Honey, Honey powder, Garlic, Black pepper, Red pepper, Egg garnish, Sesame [Recipe] 1. Season* the chopped beef (rump). (*soy sauce, black pepper, minced garlic, sesame oil, honey powder, honey, sugar) 2. Boil the glass noodles and rinse it in cold water. 3. Pour the noodles in with the seasoned meat and stir-fry together. 4. Stir-fry meat and noodles with secondary seasonings* (*soy sauce, perilla oil, sugar, honey, honey powder, black pepper, minced garlic) 5. Stir-fry various vegetables* in the order they are cooked. (*shiitake mushroom, bamboo shoot, wood ear mushroom, zucchini, carrot, green onion, onion, spinach, chives) 6. Place them in a serving plate and garnish with red pepper, egg pieces, sesame.
Tags: Master , mukbang , noodle , kimchi , kfood , Soonie , Grandma_Soonies_KFOOD , Seokhee , LetsShowtime , Japchae , StirFriedNoodles
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