'Kid Cuisine How to Train Your Dragon Chicken Nuggets Video Review: Freezerburns (Ep692)'

'Kid Cuisine How to Train Your Dragon Chicken Nuggets Video Review: Freezerburns (Ep692)'
06:31 Oct 20, 2021
'Donate to fight hunger: http://foodbankcenc.org  I know this is a tie-in with the How to Train Your Dragon 2 Movie which came out a couple of months ago but this Kid Cuisine Limited Edition How to Train Your Dragon Chicken Nuggets meal is still being sold in stores. So what is it? Well, it\'s basically the same product that I reviewed a couple of months ago: the Kid Cuisine Rio 2 Chicken Nuggets meal.   The Frozen Food Master reviews the Kid Cuisine Limited Edition How to Train Your Dragon Chicken Nuggets. He will tell you how these frozen products looks, smells, and tastes in this video review episode of Freezerburns.  Read the Nutrition Facts and Ingredients of the Kid Cuisine Limited Edition How to Train Your Dragon Chicken Nuggets below:  NUTRITION FACTS: Serving Size: 227g Calories: 400 Calories from Fat 110 Total Fat: 13g Saturated Fat 3g Trans Fat 0g Cholesterol 25mg Sodium: 480mg Potassium 430mg Total Carbohydrate: 55g Dietary Fiber 7g Sugars: 13g Protein: 17g  INGREDIENTS: Breaded Nugget-Shaped Chicken Patties With Rib Meat: Chicken Breast With Rib Meat. Water, Breader (Wheat Flour, Salt, Dextrose, Soybean Oil, Whey, Colored With Oleoresin Paprika), Textured Soy Protein [Soy Protein And Soy Carbohydrate], Wheat Flour, Rice Flour, Modified Food Salt, Spices, Flavoring, Black Pepper [Dextrose, Spice Extractives], Fried In Vegetable Oil With BHT. Macaroni And Cheese Sauce: Elbow Macaroni [Durum Semolina{Enriched With Niacin, Ferrous Sulfate(Iron), Thiamine Mononitrate, Riboflavin, Folic Acid], Egg Whites), Water, Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto] (Color), Dried Sweet Whey, Soybean Oil, Modified Food Starch, Dried Sweet Cream [Sweet Cream, Nonfat Milk, Sodium Caseinate], Wheat Flour, Cheddar Cheese Flavor: Dehydrated Cheeses [Granular And Blue [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Low Moisture Whole Milk Mozzarella Cheese [Pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes], Whey, Sunflower Oil, Whey Protein Concentrate, Lactose, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid, Yellow #5 And #6), Butter [Sweet Cream, Salt], Whey Protein Concentrate, Acetic Acid Esters Of Mono-And Diglycerides With Maltodextrin, Potassium Chloride, Disodium Phosphate, Salt, Flavoring [Maltodextrin, Natural Flavor], Citric Acid, Beta Carotene [Corn Oil, Beta Carotene]. Chocolate Pudding: Water, Modified Food Starch, Nonfat Dry Milk, Soybean Oil, Dried Sweet Cream [Sweet Cream, Nonfat Milk, Sodium Caseinate], Cocoa Powder [Processed With Potassium Carbonate], Microcrystalline And Carboxymethyl Cellulose, Acetic Acid Esters Of Mono-And Diglycerides With Maltodextrin, Soy Lecithin [Nonfat Milk, Soy Lecithin, Partially Hydrogenated Soybean Oil], Salt. French Fries: Potatoes, Canola Oil, Salt, Disodium Dihydrogen Phosphate [To Promote Color Retention], Coloring [Caramel Color, Annatto Extract, Turmeric], Dextrose. Sprinkle Packet: Marbits: Sugar, Corn Syrup, Modified Cornstarch, Gelatin, Artificial Flavor. Sequins: Sugar, Rice Flour, Partially Hydrogenated Vegetable Oil [Cottonseed, Soybean], Cornstarch, Cellulose Gum, Carrageenan, Confectioner\'s Glaze, Soya Lecithin, FD&C Yellow #6, FD&C Red #40, Gum Tragacanth, FD&C Yellow #5, Gum Arabic, FD&C Blue #1, FD&C Blue #2, Artificial Flavor. Contains: Wheat, Soy, Egg, Milk.  FreezerBurns is a video food review show on a mission to deliver you real in-depth frozen food reviews, snack food reviews, and restaurant reviews. Gregory Ng is the Frozen Food Master and acts as frozen food chef, critic, and guinea pig.  Follow Freezerburns on Twitter: http://www.twitter.com/freezerburns Like Freezerburns on Facebook: http://facebook.freezerburns.com Download the Freezerburns iPhone App: http://app.freezerburns.com Buy Freezerburns merch: http://freezerburns.spreadshirt.com' 

Tags: viking , Food , kids , school , Chicken , review , movie , cheese , corn , children , critic , bug , blog , macaroni , Snacks , cuisine , Dragon , DreamWorks , limited edition , nugget , how to train , gummy , toothless , frozen food reviews , conagra , Kid Cuisine , freezerburns , Gregory Ng , Frozen Food Master , Frozen entree , freezer foods , rib meat

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