'In this edition of \"Food Skills,\" we head to Tut\'s Hub Royal Cuisine in Astoria, Queens, for a look at an Egyptian dish that needs your immediate attention. Feteer brings to mind a mix between a stuffed pizza and a flaky pastry. The acrobatic spinning yields a super-thin dough that\'s wrapped in layers around fillings of your choice—both savory (cheese, olives, sausage, pastrami) and sweet (custard, honey, nuts). Visit Tut\'s Hub Royal Cuisine at 30-91 Steinway Street, Astoria, Queens (718-932-8000, tutshub.com) Subscribe to First We Feast on YouTube: http://goo.gl/UxFzhK Check out more of First We Feast here: http://firstwefeast.com/ https://twitter.com/firstwefeast https://www.facebook.com/FirstWeFeast http://instagram.com/firstwefeast First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country\'s best chefs and finding the unexpected places where food and pop culture intersect.'
Tags: kitchen , Cooking , Recipe , Food , Chef , Cook , food porn , complex , cocktail , Cook (Profession) , craft beer , First We Feast , egyptian food , complex media , bartender , fwf , firstwefeast , food skills , egyptian pizza , astoria , feeter , tut's hub royal cuisine
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