'Cathlyn\'s Korean Kitchen Season 4 Episode 2 - Bap, Foundation of Korean Food'

'In this episode, Cathlyn explains the philosophy behind the foundation of Korean Food - Bap and makes multi grain rice using a stone pot. Ssamjang, dwenjang soup and fusion wrap are also introduced' 

Tags: YouTube Editor , Miso Soup (Dish) , Bap , multigrain rice , dwenjang

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