'Got cake on the brain? Lucky for you, your craving can be satisfied in less than 10 minutes with the help of an unlikely piece of equipment: the microwave. Watch the video to see just how easy they are to make (you might even have all the ingredients on hand), and then experiment with fun mix-ins and toppings. Microwave Mug Cakes From Mug Cakes: 100 Speedy Microwave Treats to Satisfy Your Sweet Tooth by Leslie Bilderback To make funfetti cake, fold about 1 tablespoon of rainbow sprinkles into the batter before cooking. INGREDIENTS 2 tablespoons unsalted butter 1 large egg 2 tablespoons milk 1 teaspoon vanilla extract 1/4 cup granulated sugar 6 tablespoons self-rising flour A pinch of salt Whipped cream, frosting, and/or sprinkles, for topping (optional) DIRECTIONS Heat the butter in a small microwave-safe mixing bowl in 10 to 20 second increments, until melted. Add the egg and beat with a fork until smooth. Mix in the milk, vanilla, and sugar. Add the flour and salt, and whisk until smooth. Divide the batter between two mugs. Microwave each mug separately, for 1 1/2 to 2 1/2 minutes, or until the cake has risen and is firm and springy to the touch. (It will not brown.) If you\'re topping it with whipped cream of frosting, allow to cool to room temperature, and frost and decorate with sprinkles (if using). POPSUGAR Food shares delicious recipes, tutorials, kitchen tips and tricks, and everything else you need to start cooking ... and eating! Hosted by Brandi Milloy, POPSUGAR Food shares easy-to-follow recipes, demos, and time-saving kitchen hacks on our show Get the Dish, and recreate the latest food crazes and invent new ones on Eat the Trend. Get the scoop on how to make everything from Cronuts to ramen burgers to vanilla cupcakes and beyond! Subscribe to POPSUGAR Food! http://www.youtube.com/subscription_center?src_vid=wNSZWHtiGek&add_user=popsugartvyum Check out the rest of our channel: https://www.youtube.com/user/popsugartvyum'
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