'How to Eat Healthy with Diabetes - The Healthy Plate Approach'

'“Please note: Any display or mention of specific products or brand names is for educational purposes only and is not an endorsement of brands or products.”  References:  1. American Diabetes Association. (2017, October). Protein foods. Retrieved from http://www.diabetes.org/food-and-fitness/food/what-can-i-eat/making-healthy-food-choices/meat-and-plant-based-protein.html?loc=cyp   2. American Diabetes Association. (2017, August). Non-starchy vegetables. Retrieved from http://www.diabetes.org/food-and-fitness/food/what-can-i-eat/making-healthy-food-choices/non-starchy-vegetables.html?loc=cyp   3. American Diabetes Association. (2016, September). Create your plate. Retrieved from http://www.diabetes.org/food-and-fitness/food/planning-meals/create-your-plate/?loc=ff-slabnav.   4. Bilman, E., van Kleef, E., & van Trijp, H. (2017). External cues challenging the internal appetite control system – Overview and practical implications. Critical Reviews in Food Science and Nutrition, 57(13), 2825-2834. doi: 10.1080/10408398.2015.1073140.' 

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