'These are boiled quail eggs with orange batter ( I don\'t have orange food color so I just combined yellow and pink) and deep fried. A popular Filipino street food that is dip in vinegar with chili, salt and pepper sauce (others put soy sauce, minced onions and sugar for a little sweetness). Thank you for watching. #asmrcooking, #kwekkwek, #filipinostreetfood, #tokneneng, #homemade, #lutongbahay, #philippines Hi everyone! My channel is all about the food I cook, travel and memories I shared with my family. I\'m a solo parent to a differently abled child to whom I dedicate my channel. If you want to see more - please SUBSCRIBE https://www.youtube.com/channel/UCufv3iiFFSC5inZDyv_hGNg For business inquiries Email me at: emily.andson@yahoo.com'
Tags: family , kitchen , Cooking , Recipe , delicious , Food , Recipes , life , How to cook , How to make , yummy , homemade , philippines , foodie , ph , love , street food , Snacks , Travel Philippines , filipino food , filipino recipes , food lover , itlog , filipino street food , kwek kwek , pinoy recipe , street food philippines , Meryenda , food adventure , pang negosyo recipe , masarap , Lutong bahay , pagkaing pinoy , quail eggs , tokneneng , merienda recipes , popular street food in the Philippines , itlog ng pugo , orange eggs
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