'How to warm Sundae, blood sausage (Unique korean kfood) Sundae is made by boiling or steaming cow or pig\'s intestines that are stuffed with various ingredients including coagulated pigs blood with glass noodles Kfood,korean food,韓国料理,masakan korea selatan,อาหารเกาหลี, masakan korea,món ăn Hàn Quốc,韩国饮食,comida coreana #kfood #sundae #korean_food'
Tags: Korean , 韓国料理 , korean food , korean street food , kfood , Comida coreana , อาหารเกาหลี , 韩国饮食 , sundae , masakan korea , blood sausage , Món ăn hàn quốc , masakan korea selatan
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