'Korean Egg Roll (Rolled Omellete) / K Food Recipe'

'Korean style egg roll (rolled omelette) aka \"geh-rahn-mah-leeh\" is simple and easy K food to make and it\'s one of the most common side dishes for Koreans. Unlike Japanese egg roll \'tamagoyaki\', Koreans add veggies and all different kinds of ingredients and it tastes like extra fluffy omelette.   *Ingredients  3 Eggs Onion, minced Carrot, minced Scallion, minced Oil Salt' 

Tags: egg recipe , Omelette recipe , omelette , korean food , egg roll , Rolled Omelette , 계란말이 , gyeranmari , Korean recipes , egg roll recipe , fried egg , Korean cuisine , Korean cooking , korean kitchen , authentic recipe , Korean food recipes , tamagoyaki , asian home cooking , K food , korean soul food , EASY KOREAN FOOD , k Food recipe , korean egg roll , korean soul foods , easiest korean food , korean egg roll up , korean omelette , rolled omelette recipe , korean egg roll recipe

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