'Korean Egg Roll (Rolled Omellete) / K Food Recipe'

01:33 Aug 21, 2021 0 0

'Korean style egg roll (rolled omelette) aka \"geh-rahn-mah-leeh\" is simple and easy K food to make and it\'s one of the most common side dishes for Koreans. Unlike Japanese egg roll \'tamagoyaki\', Koreans add veggies and all different kinds of ingredients and it tastes like extra fluffy omelette.   *Ingredients  3 Eggs Onion, minced Carrot, minced Scallion, minced Oil Salt' 

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