08:28
Mar 19
1
0
'What happens when you take a young chef out of the kitchen and ship them over to an offshore island? You get an appetite for adventure, cultural history, and (of course) food. Having nothing to do with venerated saints, the island of Sekijang had its original name misheard and mispronounced by the British to its current iteration: St John. Chef Malcolm Lee learns about the misheard moniker and other lesser-known details about St John’s and Lazarus Island with veteran researcher Dr. Hamzah—before ending the day with a grand platter of Ikan Chuan Chuan. #ForTheLoveOf #VisitSingapore #RICExSTBFolklore This video was produced with the support of STB’s SG Stories Content Fund Season 2. Watch more at @VisitSingapore. Subscribe to our channel: https://bit.ly/3xsi7T1 Rice is a digital media platform that tells Southeast Asian stories from the perspective of those who have lived and grown up in this region. Read more of our stories at: https://www.ricemedia.co Find us on: Facebook: https://www.fb.com/ricemedia.co Instagram: https://www.instagram.com/ricemedia.co Telegram: https://t.me/ricemedia ----------------------------------------------------------------------------------------------------------------------- Host: Chef Malcolm Lee Guide: Dr. Hamzah Producer(s): Feline Lim, Judith Tong Director: Judith Tong Cam Ops: Zachary Tang, Shaun Neo Sound: Nur Bibiyana Production Assistant: Isaiah Chua Editor: Laimin Tham Animations: Ansh Sirohi Special Thanks Captain Q of Wanderlust Adventures (http://wadventures.com.sg) Jessline Lee Singapore Land Authority Singapore Food Agency’s Marine Aquaculture Centre Vertical Oceans'See also:
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