'#PenangCharKueyTeow #PenangStreetFood #槟城炒粿条 #炒粿条 Penang Char Kuey Teow was ranked as Top 50 best street food in World Street Food Congress. 槟城炒粿条在世界街头食品大会上被评为50大最佳街头食品。 Of course, it become the MUST-HAVE food in Penang. 当然，它成为槟城必不可少的食物。 If you did not try char kuey teow when in Penang, you have not visited Penang. 如果您在槟城时没有尝试过炒粿条，那么您还没有真真到访槟城。 In this video, I\'m going to teach you how to cook Penang Char Kuey Teow in 5 minutes. 在此视频中，我会教您如何在5分钟内烹饪槟城炒粿条。 It is easier to cook than you think. You just need to watch this video tutorial. 它比你想象中的还要容易烹饪。你只需观看这个视频教程即可哟。 Hope you guys will like it. 希望你们会喜欢。 Remember to subscribe my YouTube channel 记得订阅我的youtube频道哦 https://www.youtube.com/channel/UC72e335xAYkzOiTMO4i7yqw?sub_confirmation=1 Follow my Instagram 追踪我的IG: https://www.instagram.com/imchefblack/ Follow my Facebook page 追踪我的脸书专页: https://www.facebook.com/imcheftheblack/ Ingredients 材料： Minced garlic 蒜末 Pork lard/cooking oil 猪油/食油 Red chilli paste 红辣椒酱 Prawns 虾仁 Duck egg 鸭蛋 Chinese sausages 腊肠 Chinese chives 韭菜 Bean sprouts 豆芽 Kuey teow （rice noodles）粿条 Seasonings调味料： Light soy sauce 酱油 Dark soy sauce 黑酱油 Fish sauce 鱼露 *Use cast iron wok 用铸铁锅'
Tags: street food , malaysia street food , penang Street Food , 炒粿条 , penang famous food , char kuey teow recipe , 槟城炒粿条 , penang char kuey teow
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